{"id":38056,"date":"2020-03-17T08:43:24","date_gmt":"2020-03-17T07:43:24","guid":{"rendered":"https:\/\/www.uhl-menu.com\/andaz-munchen-5-stjernet-luksus-med-lokalkolorit\/"},"modified":"2025-01-21T16:23:30","modified_gmt":"2025-01-21T15:23:30","slug":"andaz-munchen-5-stjernet-luksus-med-lokalkolorit","status":"publish","type":"post","link":"https:\/\/www.uhl-menu.com\/da\/andaz-munchen-5-stjernet-luksus-med-lokalkolorit\/","title":{"rendered":"Andaz M\u00fcnchen: 5-stjernet luksus med lokalkolorit"},"content":{"rendered":"

M\u00fcnchen – Schwabinger Tor er et nyt bykvarter i den bayerske hovedstad i bydelen Schwabing-Freimann, som har f\u00e5et sin mest markante arkitektoniske attraktion i form af Andaz M\u00fcnchen Hotel. Hotelt\u00e5rnet rager 55 meter op i den bayerske himmel og byder p\u00e5 en storsl\u00e5et udsigt over M\u00fcnchens skyline fra tagbaren p\u00e5 13. etage – hele vejen til kanten af Alperne og den olympiske park. Som 5-stjernet luksusbrand er Andaz en del af Hyatt Hotel Corporation<\/strong> og forf\u00f8lger et ekstraordin\u00e6rt koncept: Hvert hotel skal smelte autentisk sammen med arkitekturen og kulturen p\u00e5 den respektive destination. Derfor er der ikke to hoteller, der er ens. Andaz M\u00fcnchen er brandets f\u00f8rste tyske hotel – i Europa findes der ogs\u00e5 afdelinger i London, Amsterdam og Wien. <\/p>\n

Personlig stil: hvorfor hvert hus har sin egen karakter<\/h2>\n

“Andaz” er et udtryk l\u00e5nt fra det hinduistiske sprog og betyder noget i retning af “individuel stil”.<\/strong> Hvert Andaz bestr\u00e6ber sig p\u00e5 at afspejle karakteren af sit respektive sted p\u00e5 en subtil m\u00e5de. Derfor arbejder hotelbrandet n\u00e6sten aldrig med “standardmaterialer”, men f\u00e5r dem designet og fremstillet internt. Et f\u00e6ngende og kreativt eksempel i M\u00fcnchen: Den “allestedsn\u00e6rv\u00e6rende” bayerske rombe efterlader ingen tvivl om beliggenheden. Den findes i stengulvet i lobbyen, er dygtigt indarbejdet i forskellige designelementer, kan opdages i diamantm\u00f8nsteret p\u00e5 parketgulvene i suiterne eller p\u00e5 de b\u00e6rende s\u00f8jlepaneler, i individuelle tr\u00e6lofter, p\u00e5 dekorative vaser osv. <\/p>\n

For urban livsstilsluksus: kosmopolitisk med lokal esprit<\/h2>\n

I den henseende st\u00e5r Andaz for en s\u00e6rlig form for luksus, der kan beskrives som urban og kosmopolitisk, men som ogs\u00e5 er forbundet med den lokale esprit. Hotellets 277 v\u00e6relser og suiter af h\u00f8j kvalitet<\/strong> opfylder disse krav. Naturlige tr\u00e6gulve og h\u00e5ndlavede sofaer, plejeprodukter fra regionale producenter, lokale kunstv\u00e6rker p\u00e5 v\u00e6ggene – konsekvensen af konceptet skaber en atmosf\u00e6re, der giver hvert v\u00e6relse en indtagende charme. Det g\u00e6lder ogs\u00e5 det 2.000 kvadratmeter store spa- og wellnessomr\u00e5de<\/strong> eller atmosf\u00e6ren omkring den 17 meter lange pool og de hyggelige sold\u00e6k med udsigt over M\u00fcnchens tage – eller den betagende stjernehimmel om natten. Det 2.000 kvadratmeter store selskabs- og eventomr\u00e5de kan derimod indrettes pr\u00e6cis efter behov til konferencer, m\u00f8der, forretningsm\u00f8der eller forskellige festligheder<\/strong>. <\/p>\n

“Den ensomme broccoli”: Og hvorfor navnet bare ikke er rigtigt<\/h2>\n

Restauranten i Andaz tillader sig en lille ironisk \u00e5bningsjoke: Navnet “The Lonely<\/strong> Broccoli” kan v\u00e6kke associationer, men et blik p\u00e5 de tiltalende menuer fra UHL-fabrikken<\/strong> \u00f8del\u00e6gger dem noget: “The Lonely Broccoli” ser sig selv som et “Modern Meat House”<\/strong>. K\u00f8kkenchef Andr\u00e9 Schmidt fokuserer ikke kun p\u00e5 f\u00f8rsteklasses udsk\u00e6ringer, oksek\u00f8d, svinek\u00f8d og lam fra b\u00e6redygtigt landbrug – han \u00f8nsker at g\u00f8re alle dele af et dyr velsmagende for sine g\u00e6ster af overbevisning. <\/p>\n

\"\"

Menu fra UHL Manufaktur<\/p><\/div>\n

Og maestroen har selv fundet p\u00e5 nogle geniale kreationer, som smager lige s\u00e5 fantastisk, som de er l\u00e6kre. Hans svinepopcorn<\/strong> er f.eks. blevet rost af restaurantkritikere for sin “koncentrerede smag med meget fine ristede aromaer”. De stilfuldt designede menuer f\u00e5r ogs\u00e5 vegetarernes \u00f8jne til at lyse op: Udvalget af \u00f8kologisk dyrkede gr\u00f8ntsager og regionale urter r\u00e6kker<\/strong> langt ud over en enkelt broccoli. <\/p>\n

Roof Top Bar: et strejf af venetiansk magi<\/h2>\n

En fint lysende stjerne p\u00e5 M\u00fcnchens barhimmel er Roof top bar M’Uniqo p\u00e5 12. og 13. etage af Andaz <\/strong>. Die geschmackvolle, venezianisch inspirierte Einrichtung sorgt f\u00fcr ein ebenso anregendes wie heimeliges Ambiente. Unter der Leitung von Christian Schmidt werden hier fein aromatisierte Vermouths, klassische Cocktails und zum Teil durchaus verwegene Eigenkreationen serviert – w\u00e4hrend der Blick ungehindert \u00fcber die bayerische Metropole schweifen kann. <\/p>\n

\"Bruschetta<\/p>\n

L\u00e6kre cicchetti, som er typiske venetianske snacks, pizzette eller bruschette<\/strong> er p\u00e5 menuen som en lille fork\u00e6lelse for ganen.<\/p>\n

Caf\u00e9en til cyklen – eller omvendt<\/h2>\n

Sceneskift og atmosf\u00e6re: Caf\u00e9 Bicicletta i Andaz er et eldorado for ivrige avisl\u00e6sere, kontorfolk<\/strong>, der vil holde pause med stil, eller shoppingtr\u00e6tte. Den skiftende menu omfatter smoothies og bowls, hjemmelavede sandwiches og s\u00f8de og salte snacks.<\/strong> Og selvf\u00f8lgelig kaffespecialiteter. Navnet skyldes i \u00f8vrigt ikke kun barstolene, der er udformet som cykelsadler – eller cyklerne, der h\u00e6nger ned fra loftet: Hotelg\u00e6ster kan faktisk l\u00e5ne cykler gratis i dagbaren. “Det nye trendy Schwabinger Tor-distrikt er kendetegnet ved \u00e5benhed og mangfoldighed,” siger Mattheos Georgiou, General Manager for Andaz M\u00fcnchen. “Vi \u00f8nsker, at vores hotel skal v\u00e6re et sted med synergier – for interesserede rejsende og g\u00e6ster, der s\u00e6tter pris p\u00e5 urbant design og lokal kunst.” Som den gigantiske, bronzefarvede saltkringle fra et kunstst\u00f8beri i M\u00fcnchen, som viser sin skulpturelle respekt i indgangspartiet i Andaz-lobbyen – og som er blevet det 5-stjernede hotels mest popul\u00e6re selfiemotiv. <\/p>\n

Yderligere links:<\/strong>
\nMenuer til catering og restauranter<\/a>
\nAndaz i M\u00fcnchen<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

M\u00fcnchen – Schwabinger Tor er et nyt bykvarter i den bayerske hovedstad i bydelen Schwabing-Freimann, som har f\u00e5et sin mest markante arkitektoniske attraktion i form af Andaz M\u00fcnchen Hotel. Hotelt\u00e5rnet rager 55 meter op i den bayerske himmel og byder p\u00e5 en storsl\u00e5et udsigt over M\u00fcnchens skyline fra tagbaren p\u00e5 13. etage – hele vejen […]<\/p>\n","protected":false},"author":1,"featured_media":38058,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[719],"tags":[],"class_list":["post-38056","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vaerd-at-vide"],"acf":[],"yoast_head":"\n\u1455\u2776\u1450 Speisekarten und Getr\u00e4nkekarten \u27a1\ufe0f Handgefertigt!<\/title>\n<meta name=\"description\" content=\"\u276d\u276d\u276d Hochwertige Speisekarten und Getr\u00e4nkekarten von UHL \u27a1\ufe0f Handgefertigte Spitzenqualti\u00e4t \u2705 Veredeln Sie Ihre Marke \u2705\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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