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Buy menu boards
They set straightforward accents and show what the focus of your restaurant, café or hotel is. Quality, a calm design and the flexibility of your premises are clearly in the foreground. Professionally produced menu boards and clipboards made from high-quality materials are a modern and minimalist version of a menu. This form is welcome in all gastronomy concepts. Order your preferred board or clipboard variant or request a sample to test the effect of the clipboard in your restaurant.
Boards and clipboards from UHL
Minimalism is a deliberately chosen stylistic element. The omission of superfluous details and decorative elements creates a calm design language. It creates a clear and appealing effect and focuses the viewer’s attention. These advantages can also be used in the catering and hotel industry.
A reduced and high-quality design for menus and menu sheets conveys the values of a restaurant. It speaks for a clear line, communication, quality and a sense of style. It is a design that does not distract from food and drink.
The deliberate choice of high-quality material and any embossing give minimalist menus such as our UHL clipboards an individual character. And so they can be used in any location; they are always a tasteful addition, regardless of the type and style of the establishment.
Advantages of UHL boards
UHL as a quality feature
Clamp cards from UHL are made exclusively from high-quality materials. The minimalist design and the high-quality feel focus guests’ attention on the food and drinks. All our products are backed by our name and the standards we set for quality and workmanship. You adopt these properties when you choose a UHL terminal card.
Flexible offer
Change your offer quickly and easily depending on the occasion and your needs. Our clipboards are particularly convincing when it comes to seasonal menus, daily specials and flexible cuisine compared to bound menus. The simple use of the clamp makes it easy to change and add to your card.
Reduced design
The minimalist design of our UHL clipboards highlights your range with clarity and straightforwardness. It is a simple aesthetic that stands out and focuses on the essentials. Your guests’ attention is thus optimally focused on your offer. A sense of style and visual sophistication are evident.
Our UHL clipboards work in every catering concept as well as hotel concepts. They differ from fold-out menus in their simple shape, which blends into your ambience in a modern and stylish way. Clipboards present food and drinks in an accentuated way and emphasize your restaurant’s awareness of quality, design and tasteful presentation.
High quality material
Our clipboards are made exclusively from high-quality materials. Buckling-resistant cardboard and wood are covered with hard-wearing leather, linen or synthetic materials. Their easy-care and resistant properties ensure that the clipboards have a long service life.
Format and variety
UHL clamping boards can be combined as required and preferred. We adapt the boards to the paper format you have planned. Our wide range of materials and colors for the front and back make the design of the clipboards particularly individual. This allows you to mix materials and consciously opt for a certain feel.
Embossing
On request, you can also have your clipboards embossed, which further enhances the recognition value and high-quality appearance of the boards.
Create menu board
Design of the menu sheets
Design your menu sheets to be clear and minimalist. Avoid decorative elements and embellishments that are overloaded and do not help with clarity.
Choose a font that suits your restaurant or hotel concept. Choose a legible sans serif font or a legible serif font. You can also use different fonts for headings and continuous text or descriptions. Test the effect of your choice in advance with a test print.
Clarity and flexibility
Make sure the formatting is clear and consistent. Headings, pricing, paragraphs and word and line spacing play a key role here.
Ideally, you should have a template of your menu created by professional graphic designers. To give you flexibility, request a template that you can edit at any time using a program.
Languages and topicality
If necessary, you should also prepare your standard menu in other languages. An English version is particularly recommended here.
Also add daily offers and news on an extra sheet that you can exchange at any time. Welcoming words and interesting information about your restaurant also give the menu its character.